Emily & Arie's Wedding Story
The happy couple were married here at the house in August. As the guests arrived at the house they enjoyed local thatcher's cider and Prosecco on arrival before the ceremony was conducted in the Great Hall. The Brides entrance down the main staircase was made extra special by The Vocal Works Choir who sung during the whole of the service.
The guests were then entertained during the Summer Pimms drinks reception out on the gardens with a game of croquet & quoits, whilst listening to the choir and indulging a selection of canapes including Mini fish & chips, pea puree, salt and vinegar,
Welsh rarebit toastie, onion jam, Butternut squash & blue cheese arancini and Asparagus & sun-dried tomato tart. The afternoon sit down meal was prepared by Epic Caterers together with a mouth watering pizza selection and Sweet Treats Table.
