Hello! We've decided to go down the afternoon tea route for our reception, eating at around 4pm. We've asked whether or not we should have a tasting but the caterer doesn't think it's worth it as it'a not a 3 course style dinner. Should we press them for a tasting session anyway?! Also, any suggestions for alcohol to go alongside? Our wedding is quite relaxed so I was thinking beers/cider for the guys and pimms (our welcome drink) or rose wine for the ladies? Open to suggestions though. Red and white wine just seems a bit much for afternoon tea, and we're not big drinkers anyway! Lastly, the wedding is in late March, so we're stuck between normals pimms and winter pimms. It can be any weather at that time in the UK!
CommentAuthorlala "mod" bunni
AS YOU HAVE ALREADY STARTED A THREAD WITH THE SAME TOPIC THIS ONE HAS BEEN CLOSED AND WILL BE DELETED IN DUE COURSE